Roast level 1 of 5
Blonde espresso
Light, mellow, fruity undertones, with notes of raw sugar and black tea.
Roast level 2 of 5
Light
Bright and citrusy. Notes of cane sugar and vanilla with an aftertaste like caramel.
Roast level 3 of 5
Medium
Full Bodied with very round flavors to complement the sweetness. Creamy, Nutty, with a Dried Fruit top note. A very balanced cup that starts the same as it finishes: Sweet and Viscous.
Roast level 4 of 5
Dark
Heavy Bodied Cup with a slight dryness that offers a nice contrast to the sweetness. Undertones of Chocolate or cacao, and robust. The cup may start dryer but quickly rounds out in flavors that are heavy in body and intensity.
Roast level 5 of 5
Midnight
Smooth, full body, sweet, dark chocolate, cocoa powder, and truffle notes.
- Origin
- Central America · single origin · 5,700 ft
- Process
- Spring-water washed · sun-dried
- Varietal
- 100% specialty Arabica
- Roast
- Medium · small batch
- Acidity
- Naturally low
- Tested
- TrustPure™ · 450+ contaminants ·Results Here
- Certified
- USDA Organic · shade grown
Grata Medium Roast
TrustPure™ is our signature process for carefully selecting and evaluating coffee at every step, from farm to cup. Only 1% of the world’s coffee meets these exacting standards, earning its place in your Lifeboost cup.
Screened for 450+ pesticides, mycotoxins and heavy metals on the finished, flavored product as part of our TrustPure™ process.
Brew a bag, take in the aroma and taste it for yourself. If it's not your new favorite within 30 days, we'll swap it or refund you, even if the bag's open.
WHY GRATA MEDIUM ROAST
KEEPS PEOPLE COMING BACK.
A truly great everyday coffee has to earn its place in your morning again and again. Ours does it by getting the fundamentals right: every bean, every batch, every cup.
A Balanced Cup That Never Turns On You.Full-bodied, round, and smooth from first sip to last. Creamy and nutty with a soft dried-fruit note, reminiscent of a chocolate-covered fig. No harsh edges, no bitterness, nothing to mask. Just a beautifully balanced cup you'll happily drink black, with cream, or over ice.
Naturally Low-Acid. Gentle Every Day.Because our beans are grown slowly at altitude, the smoothness is built in, not chemically stripped out. That's what makes this roast easy on sensitive stomachs and teeth, and why so many people who thought they'd "quit coffee" make this their daily cup.
Single-Origin. Never Blended.Every bag is 100% single-origin specialty Arabica: one clean bean profile, never blended with cheaper filler beans. One origin means one consistent, traceable, clean profile in every cup, batch after batch.
Proven Clean, Third-Party Tested.We run full third-party TrustPure™ testing on the coffee you actually drink: 450+ pesticides, mycotoxins, and heavy metals screened. When the results are this good, we're happy to make them the reason you trust us. See lab test results →
WHY COFFEE DRINKERS ARE
SWITCHING TO LIFEBOOST.
· Aug–Sep 2026
GRATA VS. TYPICAL
GROCERY-STORE COFFEE.
Most supermarket coffee is roasted in bulk, blended from several origins and shipped to sit on a shelf. Here's how that compares with what lands in your cup from Lifeboost.
RECOMMENDED BY DOCTORS,
DENTISTS & GI NURSES.
Dr. Aaron OxenriderBoard Certified Chiropractic Physician
“Lifeboost Coffee is my favorite. It's extremely low-acid and easy on the stomach. It gets my 5-star recommendation.”
Dr. Gary SanchezBoard Certified Dentist
“My wife adores Lifeboost. I recommend it because it's an unusually low-acid coffee that's easy on the teeth and stomach.”
Susan Snyder, RNGI Nurse
“Lifeboost is low acid, which makes it stomach friendly. Organic and tested for mycotoxins, molds, heavy metals and pesticides. It really covers all the bases.”
GRATA MEDIUM ROAST
REVIEWS.
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Grata Medium Roast reviews
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CUSTOMERS ALSO
BOUGHT THESE.
GRATA MEDIUM
ROAST FAQ
Still have a question? Our Customer Care team is here to help at 1-800-479-1596.
Yes. Our single-origin Arabica is grown slowly at 5,700+ feet, which naturally produces a smoother, lower-acid bean. That's why so many people who'd given up coffee for their stomach come back to it with this roast.
Smooth and full-bodied, with creamy, nutty warmth, a whisper of dried fruit and no bitter finish. It's forgiving in any brewer, from drip to pour-over to press.
Yes. Grata is USDA-certified organic and non-GMO: a single pure ingredient, shade-grown under native trees with no synthetic pesticides.
Yes. Grata is third-party tested through Light Labs, an ISO/IEC 17025-accredited lab, for mycotoxins, pesticides and other potential contaminants. See the latest results on our testing page.
It's a balanced medium: full-bodied and smooth rather than sharp or intense. Plenty of depth for black-coffee drinkers, without the bitterness that makes you reach for sugar.
Anyone who wants a smooth, clean everyday cup, especially people who find regular coffee harsh and want something naturally lower in acid.
In Nicaragua, on a single farm. Every bag traces back to the same growers, which keeps the flavor consistent from bag to bag.
Yes. All of our coffee comes from the same farm: 100% specialty Arabica, never blended with cheaper filler beans.
At least 5,700 feet. Beans that mature slowly at altitude grow denser, with more sweetness and naturally lower acidity.
The coffee grows under a canopy of native trees instead of on land cleared for full sun. The shade slows ripening for a sweeter bean, protects the soil, and gives birds and wildlife a home, so fewer chemicals are needed to farm it.
We roast your coffee after you order, then pack and ship it fresh. Freshly roasted coffee is still releasing CO2, so for the fullest flavor let the beans rest about 7 days after the roast date before brewing.
Because it's roasted to order. Fresh coffee releases CO2, so the bag uses a one-way valve that lets gas out without letting air in. A vacuum seal would puff up or burst.
Yes. Coffee is naturally gluten-free, and that includes all of our flavored coffees. Nothing in our process introduces gluten.
It's forgiving in any brewer. Start with a medium grind for drip and pour-over (coarser for French press, fine for espresso), a ratio of about 1:16 (roughly 2 tablespoons, or 10–12 g, of coffee per 6 oz of water) and water at 195–205°F. Pour-over shows off the sweet, nutty notes best.
Yes. Our step-by-step guide covers drip, pour-over, French press and espresso. Download the brewing guide →
Yes, if they're vacuum-sealed or in an airtight container. Frozen beans keep their flavor for a long time; thaw them for about an hour before opening so moisture doesn't condense on the beans.
No. Coffee absorbs odors and moisture in the fridge. Store it in the resealable bag in a cool, dark cupboard instead.
U.S. orders of $50 or more ship free (7–10 business days). Orders under $50 ship standard for $9.99 (5–7 business days). Canadian shipping ranges from $20 to $60 depending on order size. Full shipping policy →
We currently ship to the United States and Canada.
Contact Customer Care as soon as possible. We roast to order, so changes are easiest before your coffee ships. Fees may apply to intercept or refuse a package that has already shipped. Full shipping policy →
Lifeboost has a 30-day money-back guarantee, counted from your order date. Call 1-800-479-1596 for a return authorization, then send back the empty or unused portion; return postage is paid by the customer. For Auto-Orders, the guarantee covers your most recent shipment. Full return policy →
30-DAY MONEY-BACK
GUARANTEE.
Brew a bag, take in the aroma, taste it for yourself. If it's not your new favourite within 30 days, we'll swap it or refund you, even if the bag's open.
GET MY BAG RISK-FREE ↑- Even if the bag's open
- Swap it, or get your money back
- One call: 1-800-479-1596