To the right of the fields, white square shaped boxes line the edge of the woods, bee hives surrounded on one side by a blanket of forest trees and a canvas of purple on the other.

He parks his truck a little farther down the road and enjoys a small cup of hot, delicious coffee before strolling through the fragrant lavender fields, collecting small bundles of the flowers to take home for a bit of personal enjoyment.

The floral bushel now rests in the front seat of the truck, awaiting its sweet companion to come.

Arriving at the hive, his leathered hands carefully lift the lid, then slowly apply the smoke.

As the bees calm, he collects sweet, golden honey from the frame, now nearly overflowing.

By lunchtime, the grounds have been checked, the honey collected, and the lavender carefully plucked to bring home to his lovely wife, where this afternoon, she’ll work a magic of her own in the kitchen.

She carefully selects the brightly hued, unopened, purple lavender buds to add to her pan of water and freshly collected honey. As the syrup simmers, the whole house is enveloped in a calming, floral fragrance.

The chairs make a scuffing sound on the wood floor as the couple comes together at the table to take a seat.

She slowly pours fresh, hot coffee into two mugs, the one with a small chip is hers, a bit of sentimentality to be enjoyed with each sip.

He dips a small spoon into the freshly made honey lavender syrup and smiles as the sweet, fragrant confection drips into the warm java, a reward from his labor in the fields and her work in the kitchen.

After he gives a gentle stir to the contents of each cup, she brings a saucepan of warmed milk from the stovetop and rests it on a pad on the table.

While he dots his brew with only a few spoonfuls of the steaming, warmed milk, she prefers a larger spoon, transforming her field-sweetened coffee into a sweet and creamy, delightful fruit of love and labor.

While time has made their labors less than easy now, love has made their time more than fulfilling. And, natural farm harvested additions to their favorite coffee have made these moments together a bit sweeter.

YES! I WANT MY BAGS OF Honey Lavender Latte COFFEE!

• Single origin (pure source, no cross contamination, or use of inferior beans by creating a coffee “blend”)

• Specialty sized beans (largest size, least defects)

• Non GMO (our coffee beans are not genetically modified)

• No Pesticides (no pesticides, no herbicides ever used and the environment, plants and animals are allowed to flourish)

• Hand picked

• Sun dried naturally

• Spring water washed (from fresh local mountain springs)

• Fairly traded (farmers get a fair wage for their crop)

• Shade grown (coffee bean is allowed to grow slowly, reducing acid and allowing the local flavors to seep into the bean)

• Mountain grown over a mile above sea level

• Stomach friendly* (Low acid)

• Teeth friendly* (Low acid)

• 3rd party tested for mycotoxins twice (strict standards on testing for mold)

• Direct trade (no middle men)

YES! I WANT MY BAGS OF Honey Lavender Latte COFFEE!

About The Low Acid Medium Roast Coffee Beans We Use...

Our growers lovingly nurture small, sustainable coffee farms high in the shady slopes of Mt. Kilambe in the heart of Nicaragua to bring you what many call “the finest coffee in the world.”

The high altitude, coupled with ideal year-round temperatures and natural growing practices, produces beans with a remarkable clarity of taste to make your mornings complete.

It's the kind of place where quality is a way of life. Our growers take enormous pride in the coffee beans they produce… inspecting and harvesting each small batch at the very peak of ripeness.

And because of ideal growing conditions, there’s no need for toxic fertilizers, pesticides, or other chemicals. Our beans are even washed by hand in natural spring water to ensure that you get the most delicious, aromatic cup of coffee possible – every single time.

Sit back and relax as you watch the trees rustle outside your window… and enjoy the bold flavor and earthy, eye-opening aroma of our Medium Roast low acid coffee. We think you’ll love how it makes your cares melt away, even if only for a few magical minutes of your day.

YES! I WANT MY BAGS OF Honey Lavender Latte COFFEE!

We never blend our beans with other beans. We don’t believe in cross contamination with inferior quality beans which is why we only offer single origin. (Almost all flavored coffees are blends and aren’t single origin)

And we’re committed to the success and livelihood of our farmers... That’s why we insist on paying our farmers a wage that’s even better than Fair Trade coffee wages – because we want our farmers to live enjoyable, happy lives too.

When you purchase your bags of our Low Acid, Single Origin Honey Lavender Latte Coffee, you’re helping to make sure that Nicaraguan coffee farmers have the resources they need to provide for their families and themselves…

The tools necessary to practice sustainable organic farming methods…

And you’re helping us sponsor Rainforest Trust which is a non profit that uses 100% of their proceeds towards conservation of the rainforest and it’s wildlife!

Now that’s something to feel good about!

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